Monday night...

An Elvis-sized thanks to all who came on Monday night, we had a super fun time and I'm especially glad that all the food was eaten too. Here we are wielding some pizza-sized biscuits with Diddy Wah and the man of the evening.

Fried peanut butter and banana sandwiches

This delicacy was one of Elvis's favourites

What you need

2 loaves of white bread, with crusts cut off

approx 5 bananas, mashed

1 big jar of sunpat smooth peanut butter

lots of butter

The do

Make sandwiches using the mashed banana and peanut butter, then fry in a heavy based frying pan with a big knob of butter until golden brown on both sides. Cut into quarters.

Also, a big thanks to the amazing Kelly V and her ace-o-rama cupcake socks for all her help. You totally (jailhouse) rock!

Come and get it!

Here's your chance to try some authentic Lily and Chew cuisine absolutely FREE. We'll be serving up some kingly delights at Diddy Wah's Elvis tribute night, tomorrow from 8pm at the Haggerston. Hurry, because like the great man, it can't last long.

Fact: Did you know that towards the end of his life Elvis was consuming 100,000 calories PER DAY?! Dude!
Thanks to Kelly V for pointing me in the direction of this article written by none other than Dr Karl Kruszelnicki

The King is dead, long live the King

It’s Elvis night at the Haggerston, Kingsland Road this coming Monday, August 19th.

Come down and celebrate the life and death of the King with the incomparable DJ Diddy Wah. Get there early and try some special dishes created just for the event by Lily & Chew – absolutely free3.

Fried peanut butter and banana sandwich anyone?